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OUR ARTICLES

In addition to our restaurant industry books found in 76 countries around the world, you can find our comic strips, and our articles in all kinds of magazines, newspapers, web sites, and blogs and read by hundreds of thousands of people around the world.

"Problem Customers Pose Quandaries for Restaurants"... an interview with our CEO,
Howard Cannon with ThisWeek

“Opening a Restaurant…” an interview with Howard Cannon for the Gazette-Mail

Restaurant Magazine Cover  "Five Secrets to Pocketing More Profits" ; page 6-7

Restaurant Magazine Cover  "Is Your Team Full of Studs or Duds?" ; page 16-17

Restaurant Magazine Cover  "5 Prescriptions to Remedy Your Failing Restaurant" ;  page 8-9



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FREE Restaurant Advice:  Saves Money, Makes Sense

Restaurant Consultants of America:  Keepin' It Easy

What's It Take To Be A Restaurant Consultant?
Restaurant Client Accolades

We Work With-
ANY and ALL
types & sizes
of Restaurants &
Restaurant Companies
 
We Have Worked In-
Every US State,
Mexico, Canada,
Haiti, Jamaica, England,
France, Philippines,
Asia & India
 
We Offer-
Onsite Consulting
Telephone Coaching
Hourly & Long-Term Projects
 
We Specialize In-
Start-ups
Concept Design
Turnarounds
Profit Improvement &
Expert Witness Services

We Deliver-
RESULTS!
 
FREE Initial, No-Obligation
Consultation & Quote

Restaurant Consulting MottoOur Restaurant Books

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*Terms, conditions, rates, and expenses may differ on various projects.
Please refer to your executed services agreement for specific terms and conditions as they apply to your project.

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